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Before you jump to Bourbon Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as effectively as they should. When you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The right temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, of course. A lot of it truly is simply making use of common sense.
We hope you got insight from reading it, now let's go back to bourbon chicken recipe. To make bourbon chicken you only need 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Bourbon Chicken:
- Provide 3 each of boneless chicken breasts cubed.
- Get 1/2 cup of Bourbon whiskey.
- Get 1/3 cup of dark brown sugar, packed.
- You need 3 tbsp of honey.
- You need 1/4 cup of soy sauce.
- Take 1 tsp of fresh grated ginger.
- Get 1/2 tsp of black pepper.
- Take 1 of salt and pepper to taste.
Instructions to make Bourbon Chicken:
- In a saucepan, mix all ingredients except chicken and S&P..
- Heat until sugar dissolves. Cool completely..
- Place chicken and sauce in a plastic bag and marinate for 1 hour..
- Place all ingredients in a frying pan and saute until it makes a thick sauce. You will need to cook until most of the liquid has evaporated. It will turn dark brown and as it sits, will turn into a thick glaze..
- Serve over white rice..
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