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Before you jump to Sausage Casserole, for 2 recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Dollars.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some improvements. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. The cooking area is a good place to start saving energy by going much more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.
The kitchen alone gives you many small ways by which energy and money can be saved. Eco-friendly living is not really that difficult. It's related to being functional, usually.
We hope you got benefit from reading it, now let's go back to sausage casserole, for 2 recipe. You can cook sausage casserole, for 2 using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare Sausage Casserole, for 2:
- Use 4 of Pork sausages.
- Prepare 2 of Rashers unsmoked bacon.
- Prepare 1 of onion.
- You need 1 clove of garlic.
- Provide 1/2 tsp of chili powder or smoked paprika.
- Use 1 can of chopped tomatoes.
- You need 1 can of beans, any type, or mixed in water.
- You need 1 tbsp of tomato puree.
- Get 1 tbsp of Worcester sauce.
- You need 1 tbsp of dark brown sugar.
- Use 1 tsp of each of dried thyme, rosemary and sage.
- Prepare 100 ml of wine, red or white.
- Provide 1 cob of crusty bread.
- Take 1/2 head of Cabbage, any type.
Steps to make Sausage Casserole, for 2:
- Heat a tablespoon of oil in a large non-stick pan or deep-sided frying pan and fry the sausages gently for 10 minutes, turning every now and then until nicely browned all over. Add the bacon pieces and fry until they begin to brown and crisp..
- Add the onions to the pan and fry over a medium heat until they start to soften, stirring often. Add the garlic and cook for 2–3 minutes more until the onions turn pale golden-brown, stirring frequently..
- Sprinkle over the chilli powder or smoked paprika and cook together for a few seconds longer. Stir in the tomatoes, chicken stock, tomato purée, Worcestershire sauce, brown sugar and herbs. Pour over the wine, or some water if you’re not using wine, and bring to a simmer. Reduce the heat, cover the pan loosely with a lid and leave to simmer very gently for 20 minutes, stirring occasionally..
- Stir the beans into the casserole, and continue to cook, stirring occasionally, until the sauce is thick. Meanwhile, steam the cabbage..
- Season to taste with salt and freshly ground black pepper. Melt some butter over the cabbage and season to taste with salt and pepper. Serve together..
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