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Before you jump to Pickled Cucumber recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some changes. These changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going much more green.
Start out with exchanging the light bulbs. Accomplish this for the entire house, not merely the kitchen. You really need to change your incandescent lights along with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends major time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and see exactly how much electricity you can save.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Natural living is actually something we can all do, without difficulty. A lot of it is simply using common sense.
We hope you got insight from reading it, now let's go back to pickled cucumber recipe. To make pickled cucumber you only need 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Pickled Cucumber:
- Take 2 of whole cucumbers, thickly sliced.
- Prepare 1 tsp of whole peppercorns.
- Provide 2 of garlic cloves, sliced.
- Prepare 1 of small onion, sliced.
- Use 2 tbsp of salt.
- You need jar of Water, to fill.
- Provide 2 of bay leaves.
- Provide 2 tbsp of vinegar.
Steps to make Pickled Cucumber:
- Add the onions, peppercorns and onions first..
- Then add the cucumbers and bay leaves..
- Next add the vinegar and salt to the water in a separate jug and mix well until the salt has dissolved..
- Then add to the jar. Seal with lid.
- The pickles should be ready in 5-7 days. You can taste one at around day 5..
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