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Before you jump to Easy Caramel Apple dumplings recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, primarily by making your cooking area more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The correct temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and 0F. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen alone offers you many small ways by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to easy caramel apple dumplings recipe. To make easy caramel apple dumplings you only need 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Caramel Apple dumplings:
- You need 1 packages of biscuits.
- Get 1 can of country apple pie filling.
- Get 1 of milkmade caramels cut into slices.
- You need 1 of cinnamon/sugar mixed.
- Prepare 1 of melted butter.
Instructions to make Easy Caramel Apple dumplings:
- Take your biscuits and hand press them out so there in approximately a five inch diameter circle.
- Take a spoonful of your apple pie filling and one slice of your caramel and put it in the center of your biscuit then pull your biscuit together to form your dumpling.
- Roll your dumplings in your cinnamon and sugar mix and then place them into a greased cupcake tin.
- Put your dumplings in the oven at 350°F for about 7 to 10 minutes. Then once they come out brush them with a little bit of melted butter and add another pinch of cinnamon and sugar and enjoy! :).
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