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Before you jump to Cara's Turkey & gravy recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family should start generating changes that are environmentally friendly and they should do this soon. The kitchen is a good place to start saving energy by going more green.
Let's begin with something really easy, changing the actual light bulbs. Complete this for your house, not just the kitchen. The usual light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to get the practice of turning off the lights when there is nobody in a room. The kitchen lights especially will often be left on the whole day, just because the family tends to spend a lot of time there. And it's not confined to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and notice just how much electricity you can save.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that hard. A lot of it really is basically utilizing common sense.
We hope you got benefit from reading it, now let's go back to cara's turkey & gravy recipe. You can cook cara's turkey & gravy using 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Cara's Turkey & gravy:
- Provide 2-3 cups of shredded, cooked turkey.
- Prepare 1/2 C of chopped carrots.
- Take 1/2 C of chopped celery.
- Use of For Gravy:.
- Use 1/2 stick of butter (1/4c).
- Take 1/2 C of flour.
- Take 4 C of water (plus a little extra in case).
- You need 2 of pks or cubes chicken bullion.
- Use of OR 4 Cups Chicken/ Turkey broth- then omit water& seasoning.
Instructions to make Cara's Turkey & gravy:
- Chop veggies, if you choose to add them.* This step can be skipped if you prefer just meat & gravy.* These need to be boiled in a large pot. Everything will go in this pot, eventually..
- While veggies boil, shredded the turkey into bite size or desirable pieces. I used wings, legs & breast to have a mixture. I kept checking the veggies with a fork. You don't want them too mushy. I lightly seasoned the turkey..
- Once the veggies seem easy to puncture, remove from pot. Add the butter & flour, on medium-high heat stirring frequently.
- After 5-7min of stirring & letting the flour cook, add water/seasoning OR broth. Continue stirring to make sure there aren't any lumps. The heat can be lowered to medium once it thickens. Add veggies & cook about 10min.
- Lastly, add turkey. Stir & fold in well. This will need to cook about 15-20min. During this time you can decide if more seasonings are needed, more water or whatever. For a side, obviously I made rice, but potatoes or stuffing would be delicious as well! Enjoy!.
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