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Before you jump to Mango Sticky Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. These kinds of changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.
Probably the food isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or steam vegetables faster than your stove, and use a lot less electricity. Many men and women incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the greatest energy savings by completely loading the dishwasher before commencing a wash cycle. Don't dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.
As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is something we can all perform, without difficulty. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to mango sticky rice recipe. You can cook mango sticky rice using 5 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Mango Sticky Rice:
- Get 1 cup of Basmati Rice.
- Get 2 cup of Coconut milk.
- Use 4 of Cardamom (Ilaichi).
- Use of Sugar As per taste.
- Prepare Pinch of Salt.
Steps to make Mango Sticky Rice:
- Soak the basmati rice 2 hours before cooking..
- Take a large pot Boil 2 and a half cup of water and add sugar as per taste and add 3 or 4 Cardamom (Ilaichi).You can taste the water and add sugar as per your taste.Make sure the water is too sweet then the normal drinking because you have to add the rice in that water..
- Add the rice in boiling water put the pot on slow heat and try to stir in between..
- When the water dries up add one cup of coconut milk in rice and cook and stir on slow heat for 1 minute and turn of the heat. The rice absorb all the coconut milk itself in few minutes..
- In a medium saucepan over high heat, combine the remaining one cup coconut milk, 3 tablespoon sugar, and pinch of salt. Bring to a boil. Reduce the heat to low and cover for 5 minutes. Once sauce has thickened slightly, remove from the heat and set aside..
- Cut the mango in small cubes..
- Put the rice on a plate. Place the mango cubes as much you want. Pour the coconut milk sauce over them. Serve immediately..
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