Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Mango Sticky Rice recipe here. We also have wide variety of recipes to try.
Before you jump to Mango Sticky Rice recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Cash.
Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, generally in the kitchen.
A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen alone provides you with many small means by which energy and money can be saved. It is pretty easy to live green, after all. Typically, all it takes is a bit of common sense.
We hope you got benefit from reading it, now let's go back to mango sticky rice recipe. To make mango sticky rice you only need 6 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Mango Sticky Rice:
- Get 1 cup of glutinous rice/ sticky rice.
- Provide 1 cup of coconut milk.
- Get 3-4 tbsp of sugar or as desire.
- Take Pinch of salt.
- Provide 1 tbs of cornstarch mixed with 1tbs water.
- Take 1-2 of ripe mangoes.
Steps to make Mango Sticky Rice:
- Wash and soak the glutinous rice in water for overnight or at least 30 minutes to 1 hour..
- Boil water in a steamer, and pour rice inside of cheesecloth and place in steamer covered. Steam for about 15-20 minutes. Check if the glutinous rice is already tender or not, if not steam for a little bit longer. It should be chewy not mushy. Transfer to the bowl and let it cool..
- Meanwhile in a saucepan combine the coconut milk, sugar, and pinch of salt. Bring it to slight boil and sugar dissolves. Turned off the heat and pour half of the coconut mixture into sticky rice, stir well. Let it cool and soak for about 10-15minutes..
- Meanwhile in a saucepan combine the coconut milk, sugar, and pinch of salt. Bring it to slight boil and sugar dissolves. Turned off the heat and pour half of the coconut mixture into sticky rice, stir well. Let it cool and soak for about 10-15minutes..
- Peel mango and slices it into a bite size pieces. Scoop some warm sticky rice into each serving bowl or plate. Arrange mango slices on the side or on top of rice or as you like to arranged it. Drizzling more coconut sauce over the rice. Enjoy!.
If you find this Mango Sticky Rice recipe valuable please share it to your friends or family, thank you and good luck.
