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Before you jump to Cabbage Matar Fry recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone's active involvement. Each and every family should start making changes that are environmentally friendly and they should do this soon. Read on for some ways to go green and save energy, generally in the kitchen.
Start out with exchanging the bulbs. Do this for the whole house, not merely the kitchen. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep plenty of bulbs out of the landfills, and that's good. Coupled with different light bulbs, you need to learn to leave the lights off when they are not needed. The kitchen lights specifically are often left on the entire day, just because the family tends to spend a lot of time there. This additionally happens in the rest of the house, but we have been trying to save money in the kitchen. Try keeping the lights off if you don't absolutely need them, and notice how much electricity you can save.
As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. It is quite straightforward to live green, after all. It's related to being sensible, more often than not.
We hope you got insight from reading it, now let's go back to cabbage matar fry recipe. You can cook cabbage matar fry using 11 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Cabbage Matar Fry:
- You need 150 gm of Peas.
- Provide 200 gm of Cabbage.
- You need to taste of Salt.
- Prepare 1 tsp of Coriander powder.
- Take 1/2 tsp of Chilli powder.
- Prepare 1/2 tsp of Cumin seeds.
- You need 1 of Green chillies.
- Get 1/2 tsp of Turmeric powder.
- Get 1 tablespoon of Mustard Oil.
- Prepare 1 of Onion chopped.
- Use as needed of Coriander leaves.
Steps to make Cabbage Matar Fry:
- Finely chopped cabbage and keep aside..
- Take a pan heat oil well, add cumin seeds, add chopped onions, green chilli saute well..
- Add the peas in the mix, add chopped cabbage, mix well add turmeric powder, coriander powder, chilli powder, cover the lid put on low flame for 10-15 min.
- Once the water is separated and the cabbage is dry add salt to taste. Add coriander leaves to it..
- Serve with hot chapati, poori, paratha, steamed rice as well..
- Do cook and let me know hows the taste specially when it's winter😋.
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