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Before you jump to Best ever candy apples (they got a chewy coating, not hard to bite at all!) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.
Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. This needs to happen soon and living in ways more friendly to the environment should become a goal for every individual family. The kitchen area is a good place to start saving energy by going much more green.
Start out with exchanging the lights. Obviously you shouldn't confine this to just the kitchen. You should replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. They cost a small amount more at first, but they last ten times longer, and use much less electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than just exchanging the lights, though; turning off lights that aren't needed is another good thing to do. The kitchen lights in particular tend to be left on the entire day, just because the family tends to spend a lot of time there. And it's not limited to the kitchen, it takes place in other parts of the house as well. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don't need them.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not really that difficult. It's about being sensible, more often than not.
We hope you got insight from reading it, now let's go back to best ever candy apples (they got a chewy coating, not hard to bite at all!) recipe. You can cook best ever candy apples (they got a chewy coating, not hard to bite at all!) using 7 ingredients and 2 steps. Here is how you do that.
The ingredients needed to prepare Best ever candy apples (they got a chewy coating, not hard to bite at all!):
- Prepare 2 cup of sugar.
- Provide 1/2 cup of light corn syrup.
- Get 1 cup of water.
- You need 1 tsp of red food coloring.
- You need 1 tsp of cinnamon flavoring (you dont have to use if u dont want).
- Use 8 medium of granny smith apples (i think are best).
- Use 1 of butter (just enough for putting on the parchment paper).
Steps to make Best ever candy apples (they got a chewy coating, not hard to bite at all!):
- Add water, corn syrup and sugar to a med size heavy bottom sauce pan. Stir just until sugar is dissolved, add on your candy thermometer and boil without stirring til mixture reaches 250°F. Remove from heat and stir in food coloring and flavoring. Let cool slightly, not to much, just for a min or so..
- Meanwhile use the butter to grease a baking sheet or wax paper, set aside. Insert sticks into the center of each apple. Once the candy mixture is done dip apple's in one at a time, turning them to get an even coat. Let excess drip off and sit them on your greased sheet to cool. If you are using any toppings now is the time to do them, once u dip in candy, dip in toppings and let cool..
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