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Before you jump to Elephant apple Ambila recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.
Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. As soon as you find out it takes 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a great deal of electricity and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you ensure that the dishwasher is full previous to starting a cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can add to the amount of money you save.
The kitchen alone offers you many small means by which energy and money can be saved. It is quite uncomplicated to live green, after all. It's related to being sensible, more often than not.
We hope you got insight from reading it, now let's go back to elephant apple ambila recipe. To make elephant apple ambila you only need 13 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook Elephant apple Ambila:
- Prepare 25-30 gm of Overnight soaked rice.
- Provide 20-25 gm of Overnight soaked black choley.
- Provide 1 of chopped ash gourd (kakharu).
- You need 2-3 of elephant apple (oou).
- Take 3-4 of drumsticks.
- Prepare As needed of Grated coconut.
- You need of as required Salt, turmeric powder, cumin powder, red chilli powder.
- Use of as required Panch phoran masala.
- Get of as required Jaggery.
- Provide leaves of as required Curry.
- Get 15-20 gms of Fried Peanuts.
- Get 1-2 of Dry red chilies.
- Provide of as required Water.
Instructions to make Elephant apple Ambila:
- Chop the ash gourd, cut the drumsticks and make slices of elephant apple and wash them well..
- Make a fine paste of the rice with water..
- In a pot, take the cut veggies (ash gourd, drumsticks, elephant apple), black choley with water, salt, turmeric powder as required and give a boil to them until cooked..
- Then add the rice fine paste to it and continuously stir it to avoid lumps in a low flame until they get to thicken..
- Then add grated coconut, Jaggery as required, the fried peanuts and give it a mix..
- Now in another pan, make a tadka (tempering) with 2-3 tpsps of oil,panch phoran masala, curry leaves, 1-2 dried red chilies and then add the tadka to the Rasam and mix it well..
- Then at the end add some cumin powder, red chilli powder and give it a mix..
- It would taste the best when it is cold(you can serve them hot also), so serve them with steamed rice or you can eat it separately and ENJOY...♥️♥️.
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