Recipe: Appetizing Simple Cornbread

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Simple Cornbread

Before you jump to Simple Cornbread recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living much more green we won't be able to fix the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

As you can see, there are many little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all do, without difficulty. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to simple cornbread recipe. You can cook simple cornbread using 10 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Simple Cornbread:

  1. Get 1 cup of plain flour.
  2. You need 1 cup of yellow cornmeal.
  3. Take 1 packages of baking powder (16g).
  4. Prepare 1 tsp of salt.
  5. Prepare 1 of ground black pepper.
  6. Provide 200 grams of cottage cheese, crumbled (not cream cheese!).
  7. Prepare 20 ml of yogurt or sour cream.
  8. Use 1 cup of milk.
  9. Get 1/2 cup of olive oil.
  10. Provide 2 of eggs.

Instructions to make Simple Cornbread:

  1. Combine dry ingredients: put flour, cornmeal, baking powder, salt and pepper in a mixing bowl.
  2. Whisk wet ingredients in a separate bowl (cheese, yogurt, milk, oil and eggs).
  3. Slowly pour the wet ingredients in the dry, making sure they're well combined.
  4. Pour the batter in a greased pan (I baked my cornbread in a 35cm loaf pan, traditionally it is baked in a tray). Bake at 200°C for 20-30min.
  5. Brush with some more olive oil or butter if desired and enjoy :).

If you find this Simple Cornbread recipe valuable please share it to your friends or family, thank you and good luck.

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