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Before you jump to Pasta with cheese-tomato herb sauce & stir fry vegetables recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is definitely clean, which means that the motor needs to run less often, will also save electricity.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, all things considered. A lot of it truly is simply making use of common sense.
We hope you got benefit from reading it, now let's go back to pasta with cheese-tomato herb sauce & stir fry vegetables recipe. To make pasta with cheese-tomato herb sauce & stir fry vegetables you only need 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Pasta with cheese-tomato herb sauce & stir fry vegetables:
- Get 1 cup of pasta.
- Take 2 cup of water.
- Take 3 tablespoon of vegetable Oil.
- Get 1 cup of Grated mozzarella cheese or cheddar cheese.
- Use 1/2 cup of Tomato purée.
- You need 2 tablespoon of chopped garlic.
- Take 1 tablespoon of Dried Rosemary.
- Provide 1 tablespoon of dried oregano.
- You need to taste of Salt.
- Get of For stir fry vegetables:.
- Get 1 spoon of vegetable oil.
- Use 1/2 cup of carrot.
- Provide 1/2 cup of broccoli.
- Take 1/2 cup of celery.
- Get of (more vegetables can be added).
- You need to taste of Salt.
- Prepare 1 teaspoon of Dried Rosemary.
Steps to make Pasta with cheese-tomato herb sauce & stir fry vegetables:
- Take a sauce pan, add water bring it to boil, add 1 spoon oil and pinch of salt.. once it starts boil add pasta and boil it for 8-10 minutes (depend on pasta).
- Check after 5-7 minutes if it’s soften then off the flame and drain the water. Take a kadhai add 2 spoon oil, heat the oil and add chopped garlic, fry it for 10 seconds then add tomato purée..
- Add salt and dried rosemary, oregano together mix it well.when the raw smell of tomato will go away then add boiled pasta.. stir it.
- Now add grated mozzarella cheese,keep it on medium flame.. after 30 second off the flame and cover it for 2 minutes..
- Our pasta with cheese tomato herbs sauce is ready..
- Next is stir fry vegetables: add 1 spoon oil in Non stock pan.. heat the oil,add all cut washed vegetables.. add salt and dried rosemary keep it on high flame for 5 minutes... stir it continuously.. after 5 minutes off the flame.. so greasy vegetables stir fry is ready to serve with hot cheesy pasta....
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