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Before you jump to Pickled Cucumber recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen is a good place to start saving energy by going more green.
A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that hard. It's concerning being practical, more often than not.
We hope you got insight from reading it, now let's go back to pickled cucumber recipe. To make pickled cucumber you only need 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to prepare Pickled Cucumber:
- You need 3 pcs of small cucumber.
- Get 2 of shallots.
- Get Dash of black pepper.
- Get 1 tbsp of sugar.
- Prepare Half of cup white vinegar.
Steps to make Pickled Cucumber:
- Wash and cut cucumber. Peel shallot and slice. Combine all ings.
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