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Before you jump to Bandhakopir ghonto (cabbage stir fry) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
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As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. It's concerning being functional, usually.
We hope you got insight from reading it, now let's go back to bandhakopir ghonto (cabbage stir fry) recipe. You can have bandhakopir ghonto (cabbage stir fry) using 9 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Bandhakopir ghonto (cabbage stir fry):
- You need 1 of cabbage chopped.
- You need 2 of Potatoes cut into cubes.
- Provide 1 of tomato chopped.
- Take 1/4 cup of paste of cumin,coriander-,ginger,red chilli.
- Take 1 tsp of cumin seed.
- Get 1 of bay leaf.
- Prepare 1/2 tsp of garam masala powder.
- Provide To taste of salt and sugar.
- Take As needed of oil.
Instructions to make Bandhakopir ghonto (cabbage stir fry):
- Steam the cabbage.
- Heat the oil and temper cumin seed bay leaf and green chillies.
- Add Potatoes and saute well adding salt and turmeric powder.
- Add the paste and saute well.
- Add cabbage and mix.
- Now add the tomato puree mix well.
- Add sugar and garam masala powder and serve.
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