Easiest Way to Cook Delish Loaded Johnny Cakes

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Loaded Johnny Cakes

Before you jump to Loaded Johnny Cakes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active contribution. These kinds of modifications need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

From the above it ought to be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn't that hard. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to loaded johnny cakes recipe. To cook loaded johnny cakes you only need 10 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Loaded Johnny Cakes:

  1. Prepare 1-1/2 cup of yellow corn meal.
  2. Prepare 1-1/2 cup of self rising buttermilk cornbread mix.
  3. Take 1-1/2 cups of self rising flour.
  4. Take 1-1/2 teaspoon of salt.
  5. Get 15 ounces of canned corn.
  6. Prepare 15 ounce of can diced tomatoes.
  7. Take 2 of large eggs.
  8. Prepare 1/3 cup of thinly sliced green onion.
  9. Provide 2 tablespoons of sugar.
  10. Use 1/4 cup of bacon drippings.

Steps to make Loaded Johnny Cakes:

  1. Add all but the tomatoes and green onions to a bowl. Heat frying oil in a skillet. Drain the juices in a cup I was able to get a half cup. Put in a pot with 1-1/2 cup of water. Bring it to a boil. Add tomatoes to the remaining ingredients except green onions..
  2. Add the eggs and mix. Lastly add the boiling tomato juice mixture..
  3. Stir well and make little cakes in the hot skillet. Let cook for 3-5 minutes..
  4. Turn as they get done stack on a paper towel to absorb excessive amounts of oil. Cook about half the batter..
  5. Slice the onion. Mix the onion in the remaining batter. Fry the cakes in the skillet. First side 3-5 minutes..
  6. Turn as needed. Stack on a paper towel to absorb excessive amounts of oil. Fry till you no longer have batter..
  7. Serve I hope you enjoy!!.

If you find this Loaded Johnny Cakes recipe helpful please share it to your friends or family, thank you and good luck.

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