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Before you jump to Porridge yam and hard boiled egg recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. Each and every family ought to start creating changes that are environmentally friendly and they have to do this soon. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably uncomplicated to live green, all things considered. Typically, all it requires is a bit of common sense.
We hope you got insight from reading it, now let's go back to porridge yam and hard boiled egg recipe. To cook porridge yam and hard boiled egg you only need 8 ingredients and 1 steps. Here is how you do that.
The ingredients needed to make Porridge yam and hard boiled egg:
- Provide of Yam.
- Provide of Palm oil.
- Use of Ground crayfish.
- Provide of Pepper.
- Take of Seasoning.
- Prepare of Salt.
- Take of Thinly sliced onions.
- Take of Hard boiled eggs.
Steps to make Porridge yam and hard boiled egg:
- Peel yam and onions,cut to shape,wash,put in a pot, thinly slice onions,add all ingredients to yam and water to cover the yam level stir with long wooden spoon... Cover and cook till thick...use wooden spoon to mash one piece of yam,inorder to get a thick paste...boom!turn of the heat,ready to eat,serve with hard boiled egg.
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