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Before you jump to Southern baked candied yams recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
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From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is reasonably uncomplicated to live green, all things considered. Largely, all it will take is a bit of common sense.
We hope you got benefit from reading it, now let's go back to southern baked candied yams recipe. You can have southern baked candied yams using 8 ingredients and 14 steps. Here is how you do that.
The ingredients needed to prepare Southern baked candied yams:
- Prepare 4 large of sweet potatoes.
- Get 1 stick of unsalted butter.
- Provide 2 cup of granulated sugar.
- You need 1/4 cup of Heavy whipping cream.
- Use 1/2 tbsp of vanilla extract.
- Use 1 1/2 tbsp of real maple syrup.
- Provide 1 1/2 tsp of ground cinnamon.
- Take 1/2 tsp of nutmeg.
Steps to make Southern baked candied yams:
- Preheat oven to 350°F.
- Wash and dry yams.
- Peel yams..
- Slice yams into ½ thick circles..
- Place into a 12 x 9 casserole dish. Set aside.
- In a medium size pot, melt butter over medium heat..
- Add sugar and stir until well blended.
- Add whipping cream and stir until creamy.
- Stir in cinnamon, nutmeg, maple, and vanilla extract..
- TASTE THE MIXTURE AND MAKE SURE IT TASTES YUMMY. ADD MORE SPICES IF NEEDED.
- Pour mixture over yams.
- Cover with foil and back for 40 minutes..
- Remove foil and bake for an additional 20-25 minutes..
- Plate and spoon syrupy sauce over the yams. Serve immediately..
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