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Before you jump to Key Lime Pie Bars recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to adjust things for the better without everyone's active participation. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Keep reading for some approaches to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to run as often.
From the above it ought to be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that tough. It's about being sensible, more often than not.
We hope you got insight from reading it, now let's go back to key lime pie bars recipe. You can have key lime pie bars using 6 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Key Lime Pie Bars:
- Use 1 roll of pillsbury sugar cookie dough.
- Prepare 1 large container of cool whip.
- Take 14 oz of sweetened condensed milk.
- Provide 3/4 cup of lime juice.
- You need 2 cups of key lime yogurt.
- Prepare 1 of lime.
Instructions to make Key Lime Pie Bars:
- Start by slicing 1 inch thick pieces off the cookie dough roll (like your making a batch of cookies). Place on a cookie sheet & bake for 18-20 mins..
- Once the cookie dough is done baking. Place cookies into a large ziploc bag. Crush with a rolling pin until finely crushed. Pour into bowl with 1 cup cool whip. Mix thoroughly & then spread at the bottom of a 9x13 cake pan..
- In a seperate large bowl combine condensed milk & lime juice. Beat until smooth..
- Add yogurt & the rest of the cool whip. Whisk until smooth. Pour mixture over cookie spread in cake pan..
- For garnish or decoration shave lime peeling & slice lime to top the bars. Serve & enjoy!.
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