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Before you jump to Kashmiri chai(Pink Tea) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.
You may prefer preparing food with your oven, but using a microwave instead will cost you much less money. If you find out it will require 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. Particularly if you make certain the dishwasher is full before starting a cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. It's about being functional, usually.
We hope you got benefit from reading it, now let's go back to kashmiri chai(pink tea) recipe. You can cook kashmiri chai(pink tea) using 13 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Kashmiri chai(Pink Tea):
- Take of To Make kehwa.
- Take 4 Cup (1 ltr) of normal water.
- You need 4 tbsp of tea leaves.
- Provide 5 of Green cardamom.
- Take 1,2 pinch of baking soda.
- You need 2 cup (1/2 ltr) of Cold water.
- Get of To make Milk Tea.
- Get 1 cup of kehwa.
- You need 1.5 ltr of milk.
- Provide 4 tbsp of Milk powder.
- Prepare of Sugar as you like.
- Use 1-2 pinch of salt.
- Take of Almond and pistachio.
Instructions to make Kashmiri chai(Pink Tea):
- Take a pan add normal water put it on flame then add Kashmiri Tea leaves and green Cardamom and bring it to boil..
- Now add baking soda. Cook on medium flame for five minutes with string..
- Add 1 cup cold water and Cook on medium flame for five minutes and stirr it continuously..
- Then add remaining 1 cup of cold water and Cook on medium flame for 5 to 8 minutes and stirr continuously. After that Kehwa is ready pour it into a clean bottle(put in fridge and you can use it for almost 1 month).
- MILK TEA: Take a pan add milk bring it to boil then add sugar, salt, milk powder(you can add condensed milk) and stirr it..
- Now add kehwa, stirr it and cook for 5 minutes on low to medium flame..
- Kashmiri chai is ready serve and enjoy😍.
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