Easiest Way to Prepare Tasty Cream cheese salmon bake

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Cream cheese salmon bake

Before you jump to Cream cheese salmon bake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. You get the greatest energy savings by completely loading the dishwasher before commencing a wash cycle. Save even more money by air drying as well as cool drying your dishes rather than heat drying them.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is reasonably straightforward to live green, of course. Largely, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to cream cheese salmon bake recipe. You can have cream cheese salmon bake using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream cheese salmon bake:

  1. Provide 4 pieces of salmon fillet.
  2. You need 125 grams of cream cheese.
  3. Prepare 4 cloves of minced garlic.
  4. Prepare 1 teaspoon of chopped dill.
  5. Prepare 250 grams of asparagus.

Instructions to make Cream cheese salmon bake:

  1. Put asparagus in a baking sheet and season with salt and pepper. Add a bit of olive oil if desired. Cook at 200 degrees celsius for 10 minutes..
  2. Chop garlic and dill and mix together with the cream cheese. You can use a light spreadable cream cheese for a low fat alternative. Spread on top of salmon..
  3. Take baking sheet with asparagus out of the oven once done and push asparagus stems to the side. add the salmon fillets to the center and bake again for 8-10 more minutes..

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