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Before you jump to Chinese-style Ground Meat Lettuce Wrap recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Dollars.
Until fairly recently any individual who indicated concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared burden we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. Each and every family must start making changes that are environmentally friendly and they must do this soon. The cooking area is a good starting point saving energy by going much more green.
You may well prefer preparing food with your oven, but using a microwave instead will cost you way less money. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables faster than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. You get the highest energy savings by completely loading the dishwasher before commencing a wash cycle. Don't dry the dishes with heat, use the cool dry or air dry features to increase the money you save.
As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not really that difficult. Mostly, all it will take is a bit of common sense.
We hope you got insight from reading it, now let's go back to chinese-style ground meat lettuce wrap recipe. To cook chinese-style ground meat lettuce wrap you need 12 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Chinese-style Ground Meat Lettuce Wrap:
- Prepare 1 of as much as you can eat Lettuce.
- Prepare 300 grams of Ground pork or chicken (try one or combine).
- Provide 1 of Mushrooms (any type dried shiitake, oyster mushrooms, etc).
- Prepare 1/2 of Carrot.
- Provide 1 of Bamboo Shoots (optional).
- Use of Seasonings:.
- You need 2 tsp of ☆Sugar.
- Get 2 tsp of ☆Oyster sauce.
- Get 2 tsp of ☆Soy sauce.
- Get 2 tbsp of ☆Chicken stock granules.
- Prepare 2 tbsp of ☆Sake.
- Use 1 of Katakuriko slurry.
Instructions to make Chinese-style Ground Meat Lettuce Wrap:
- Finely dice the mushroom, carrot, and bamboo shoot..
- Gently separate the lettuce, leaf by leaf. Wash and set aside. (I used two heads of lettuce, and wish I had bought a third)..
- Note: If you look at the underside of the lettuce and use both of your thumbs to push in the stem, it should pop right off..
- Heat oil in a pan and cook the meat. When it has browned, add the vegetables from Step 1..
- When the vegetables have cooked, add in the ☆ seasonings. Dissolve the katakuriko in a little bit of cold water. Turn off the heat and add in the dissolved katakuriko. This should thicken the mixture in residual heat..
- Take the mixture from Step 5 and wrap it in the prepared lettuce leaves. Enjoy..
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