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Before you jump to Apple-Crumble Pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Within the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active contribution. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, especially if they are not working as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.
As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Environmentally friendly living is not that tough. It's about being functional, most of the time.
We hope you got insight from reading it, now let's go back to apple-crumble pie recipe. You can cook apple-crumble pie using 6 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Apple-Crumble Pie:
- Take 1 of large jar of cinnamon-apple pie filling (preferably home-made).
- Take 1 of pie shell.
- Use 1 1/4 cup of oats.
- Prepare 1/2 cup of cinnamon-apple pie filling juice.
- You need 1/2 cup of brown sugar.
- Prepare 1/4 cup of butter.
Steps to make Apple-Crumble Pie:
- Separate juice from the apple pie filling.
- Put the shell in a pie plate and pour the filling unit until reaches the top.
- Mix butter, oats, brown sugar and filling juice. Stir it well and let it sit for about 15 minutes.
- Spread the crumble on top of the pie.
- Heat up the oven to 400 degrees and bake the pie for 45-55 minutes (until crust gets golden).
- Let it sit for 30 minutes and serve with your favourite ice cream or whipped cream.
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