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Before you jump to Key Lime Pie recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to adjust things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Changing light bulbs is as good a spot to start as any. Complete this for the entire house, not merely the kitchen. The usual light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. They cost a small amount more in the beginning, but they last ten times longer, and use a lesser amount of electricity. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Together with different light bulbs, you have to learn to leave the lights off whenever they are not needed. In the kitchen is where you'll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. This likewise occurs in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off as soon as you don't need them.
As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Green living is not that hard. It's concerning being sensible, more often than not.
We hope you got insight from reading it, now let's go back to key lime pie recipe. To make key lime pie you need 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Key Lime Pie:
- Provide of pie.
- Get 1 of , 9" ready made frozen pie crust. You may make your own but ready made gets this on the table quicker.
- Provide 14 oz of can of sweetened condensed milk.
- Provide 3 of egg yolks plus one whole egg.
- Provide 1/2 cup of key lime juice, about 16-20 key limes.
- Use 2 tsp of key lime zest.
- Take 2 tbsp of sugar.
Instructions to make Key Lime Pie:
- Preheat oven to 350°F..
- Once heated bake pie shell for 10 minutes. While this bakes, prepare filling..
- In mixing bowl, mix sweetened condensed milk, eggs, lime juice and sugar. Mix well..
- Once shell is ready, add in pie filling..
- Bake an additional 15 minutes..
- Let cool and refrigerate for 2-4 hours..
- You may top with fresh whipped cream..
- Here's a quick recipe. Take 2 1/2 cups very cold heavy cream, 1 teaspoon pure vanilla extract and 1/2 cup regular sugar. Beat cream and vanilla until it starts to become thick in volume. Slowly add sugar. Top cooled pie..
- Recipe by taylor68too.
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