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Before you jump to Grilled Pork Chops recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as efficiently as they should. If you happen to be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen on its own gives you many small methods by which energy and money can be saved. Green living is not really that hard. It's related to being sensible, most of the time.
We hope you got insight from reading it, now let's go back to grilled pork chops recipe. To cook grilled pork chops you need 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Grilled Pork Chops:
- Prepare 1/2 cup of Worcestershire sauce.
- You need 1/4 cup of minced fresh parsley.
- Use 1/4 cup of balsamic vinegar.
- Prepare 1/4 cup of soy sauce.
- Prepare 2 tablespoons of olive oil.
- Provide 1 teaspoon of minced garlic.
- Get 1/2 teaspoon of pepper.
- Take 1/4 teaspoon of cayenne pepper.
- Take 4 of boneless pork loin chops (8 ounces each and 1 inch thick).
Steps to make Grilled Pork Chops:
- In a large bowl, combine the first eight ingredients. Add pork chops; turn to coat. Refrigerate for 8 hours or overnight..
- Drain and discard marinade. Grill pork chops, covered, over medium heat for 10-15 minutes on each side or until a thermometer reads 145°. Let meat stand for 5 minutes before serving..
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