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Before you jump to Cabbage egg fry recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are not able to change things for the better without everyone's active contribution. These types of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going a lot more green.
Changing light bulbs is actually as good an area to begin with as any. This will probably go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends a lot of time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally occurs in the rest of the house, but we're trying to save money in the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off when you don't need them.
The kitchen on its own offers you many small means by which energy and money can be saved. It is quite uncomplicated to live green, of course. A lot of it really is simply making use of common sense.
We hope you got insight from reading it, now let's go back to cabbage egg fry recipe. To cook cabbage egg fry you need 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Cabbage egg fry:
- You need 2 cups of shredded cabbage.
- You need 4 cups of water.
- Provide 2 of egg.
- You need 3-4 tbsp of oil.
- Use 1/2 tsp of cumin seeds.
- Use As per taste of salt.
- Prepare 1 tsp of red chilli powder.
- Provide 1 tsp of Turmeric powder.
- Take 1/2 tsp of black pepper powder.
- Take 1 tsp of garam masala.
Instructions to make Cabbage egg fry:
- Boil the shredded cabbage in water til the cabbage softens. It takes 5 minutes in high flame..
- Heat oil in a pan add cumin seeds,curry leaves and allow them to splutter..
- Then add the boiled cabbage to it and mix salt,turmeric, red chilli powder, black pepper powder. Saute this for 5 minutes..
- Break open two eggs in a bowl. Add salt, pepper in it and whisk well. Then add this eggs into the sauted cabbage..
- Then add these eggs into the sauteed cabbage. Wait for 2 - 3 seconds then mix the cabbage egg mixture properly and cook for 5 minutes. Sprinkle some garam masala on it and serve warm..
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