Hey everyone, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Simple Squashbread recipe here. We also have wide variety of recipes to try.
Before you jump to Simple Squashbread recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Spend less Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the environment we are all going to have to make some improvements. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.
The kitchen on its own gives you many small methods by which energy and money can be saved. Green living is not that tough. It's about being sensible, more often than not.
We hope you got benefit from reading it, now let's go back to simple squashbread recipe. To make simple squashbread you need 3 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Simple Squashbread:
- Use 1 lb of Self-rising flour.
- You need 15 oz of can Squash.
- Take of Sprinkle of Pumpkin Spice optional.
Steps to make Simple Squashbread:
- In a large mixing bowl, mix then knead into a bread dough. Dough should not be sticky. Add more flour if sticky..
- Form ball, cover bowl, rest it about 30 mins..
- Score like scones 12 equal pieces..
- Roll each piece into ball placing in Teflon muffin pan..
- Bake 350° for 20 mins (clean toothpick test). I brushed butter on top last five minutes and is not necessary..
- Let cool and loosened with plastic knife..
- Slice and serve with butter. I used Butternut Squash in the recipe which has some sweetness..
- I store extras in a plastic bag in the refrigerator..
If you find this Simple Squashbread recipe valuable please share it to your close friends or family, thank you and good luck.
