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Before you jump to Oats-Apple Crumble recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active contribution. This should happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a few tips that can help you save energy, primarily by making your cooking area more green.
Let us begin with something really easy, changing the particular light bulbs. Complete this for the whole house, not just the kitchen. You need to upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use much less electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that is good. It goes further than simply exchanging the lights, though; turning off lights that aren't needed is definitely another good thing to do. In the kitchen is where you'll usually discover members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not restricted to the kitchen, it takes place in other parts of the house at the same time. Try keeping the lights off unless you absolutely need them, and discover exactly how much electricity you can save.
From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all perform, without difficulty. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to oats-apple crumble recipe. You can have oats-apple crumble using 13 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Oats-Apple Crumble:
- Take of For filling:4 large Golden Delicious apples (about 3 pounds).
- Use 1/4 cup of sugar.
- You need 1 of lemon, juiced.
- You need 2 tablespoons of all-purpose flour.
- You need 1/2 teaspoon of ground cinnamon.
- Prepare of For Topping: 1 cup all-purpose flour.
- Take 1 cup of walnuts or pecans, roughly chopped.
- Take 1 1/4 cups of rolled oats.
- Provide 1/2 cup of packed dark brown sugar.
- Take 1 teaspoon of ground cinnamon.
- Provide 1 Pinch of fine salt.
- Provide 8 tablespoons (1 stick) of cold butter, cut into small pieces.
- You need of Vanilla ice cream, for serving, optional.
Steps to make Oats-Apple Crumble:
- Position an oven rack in the center of the oven and preheat to 350 degrees F..
- Peel, core, and slice apples into 1/4-inch slices..
- Place apples in a large mixing bowl and toss with sugar, lemon juice, flour, and cinnamon..
- Pour into a lightly greased 9 by 13-inch baking dish, and spread out into an even layer..
- Set aside while we work on our topping.
- In another large bowl, mix together the nuts, flour, oats, sugar, cinnamon, and salt for the topping.
- Using a pastry cutter or your fingers, gently work in the cold butter until pea-sized lumps are formed..
- Top apples evenly with mixture and bake until apples are bubbly and topping is golden brown, about 45 minutes, rotating once halfway through cooking..
- Serve warm or at room temperature with vanilla ice cream..
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