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Before you jump to Islands Cake (upside down pineapple, rum and coconut cake) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active involvement. Each and every family must start making changes that are environmentally friendly and they should do this soon. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Start out with replacing the light bulbs. Complete this for the whole house, not just the kitchen. You really need to upgrade your incandescent lights by using energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that's good. Coupled with different light bulbs, you have to learn to leave the lights off if they are not needed. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. This also happens in the rest of the house, but we have been trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not that hard. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let's go back to islands cake (upside down pineapple, rum and coconut cake) recipe. You can cook islands cake (upside down pineapple, rum and coconut cake) using 7 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to prepare Islands Cake (upside down pineapple, rum and coconut cake):
- Take 125 g of butter.
- Take 120 g of self rising flour.
- Provide 3 tbsp of desiccated coconut.
- Take 3 of eggs (separated).
- You need 1 tin of pineapple.
- Use 3 tbsp of rum (or more!).
- Get 200 g of caster sugar.
Instructions to make Islands Cake (upside down pineapple, rum and coconut cake):
- Drain the pineapple slices and keep the juice..
- Prepare a caramel with half the sugar and 2 tbsp of water and coat the bottom of a cake tin. Arrange some pineapple slices on top..
- Chop the remaining pineapple slices..
- Mix the softened butter and the remaining sugar..
- Add the egg yolks, flour, coconut, 2tbsp of rum and the pineapple chunks and mix..
- Whip the egg whites and fold into the mix..
- Pour in cake tin, over the caramel/pineapple..
- Bake at 180 deg for 30 minutes (or more if needed)..
- Rest for 3 minutes then take out of the tin upside down..
- Mix pineapple juice from the tin and 1 tbsp of rum and slowly pour on cake while warm..
- Eat once cool..
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