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Before you jump to Apple Crumble recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? Those days are over, and it looks like we all realize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active contribution. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. The kitchen is a good starting point saving energy by going much more green.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. A dishwasher is particularly effective when it's full before a cycle is commenced. Conserve even more money by air drying as well as cool drying your dishes rather than heat drying them.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Green living just isn't that tough. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to apple crumble recipe. You can have apple crumble using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Apple Crumble:
- Provide of Sweet pastry.
- Use 50 grams of Icing sugar.
- Take 100 grams of butter.
- You need 1 tbsp of milk.
- Get 170 grams of flour.
- Use of Filling.
- Provide 8 of green apples.
- Prepare 100 grams of sugar.
- Prepare 100 grams of water.
- Provide of Topping.
- You need 150 grams of butter.
- Take 100 grams of icing sugar.
- Use 150 grams of flour.
Steps to make Apple Crumble:
- pastry:- mix butter and icing sugar until well blend. add in milk and mix it well, sieve in flour and mix well. Bake it at 180°F Celsius for 15 mins..
- press sweet pastry into base of greased 25cm/6 inch shallow square pan and prick some holes with fork.
- Topping:- cut COLD butter into small pieces, mix with remaining ingredients until it has a crumbly texture. *do not use hand for this or else you'll be making a pie instead. once done, leave it in fridge to make the filling..
- Filling:- peel off skin and slice apples into cubes. cook all ingredients until apples become soft, let it cool and discard water. After the sweet pastry baked, spread some apricot or marmalade jam unto it while still hot and place the apple filling into it..
- sprinkle topping over the filling with a spoon and place it in lower rack of oven at same temperature for 25-30 mins or until golden brown..
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