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Before you jump to Jellof rice chicken with salad and plantain recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Remember when the only individuals who cared about the ecosystem were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active participation. Each and every family should start creating changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.
A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. In case you can get a new one, they use about 60% less than the old models that are more than ten years old. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, because the motor won't have to go as often.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that hard. It's concerning being practical, usually.
We hope you got insight from reading it, now let's go back to jellof rice chicken with salad and plantain recipe. You can have jellof rice chicken with salad and plantain using 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Jellof rice chicken with salad and plantain:
- Prepare 1/2 cups of rice.
- Provide of Seasoning of ur choice.
- Take of Tattase/tarugu.
- Get of Onion.
- Use of Plantain.
- Use of Curry/theme.
- Get of Kayan yaji.
Steps to make Jellof rice chicken with salad and plantain:
- Wash and Perboil ur rice.
- Blend ur kayan miya and fry them,finally cook and fry ur plantain..
- For the chicken put the chicken in a pot,add all the ingredients (black pepper, garlic, ginger and species) and cook.
- Cut the salad and add dressing of ur choice (bama or salad cream with a bit of vinegar).
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