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Before you jump to Lab-e-shireen with chocolate apple crumbled crust recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a goal for every individual family. The kitchen area is a good starting point saving energy by going much more green.
Let's begin with something really easy, changing the actual light bulbs. This will go further than the kitchen, but that is okay. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. Coupled with different light bulbs, you need to learn to leave the lights off whenever they are not needed. In the kitchen is where you'll frequently come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not confined to the kitchen, it happens in other parts of the house as well. Make a practice of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.
The kitchen on its own offers you many small methods by which energy and money can be saved. Efficient living is something we can all do, without difficulty. A lot of it really is merely using common sense.
We hope you got benefit from reading it, now let's go back to lab-e-shireen with chocolate apple crumbled crust recipe. To make lab-e-shireen with chocolate apple crumbled crust you need 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lab-e-shireen with chocolate apple crumbled crust:
- You need 1/2 litre of Milk.
- Take 1/4 cup of Roasted vermicelli.
- You need 1 tbsp of Custard powder.
- Get 2 tbsp of Sugar.
- You need 1 cup of Mix fruit mocktail.
- Get 1 cup of Whipped cream.
- Take 1/2 cup of Chocolate melt.
- Prepare 2 tbsp of Fresh cream.
- Use 1 tsp of Butter.
- Use 1/4 cup of Apple chopped.
- Take 1 tsp of Sugar.
- Get 2 tsp of Cornflakes.
- Prepare 2 tsp of Chocochip.
- Get 2 tsp of Colourfull sugar ball.
- Use 4-5 of Cherries.
Instructions to make Lab-e-shireen with chocolate apple crumbled crust:
- Take milk in a bowl and let it boil add vermicelli and sugar and stil it for 5 min.
- Make custard in a small quantity and add it in the vermicelli mixture and let it cook for 5 min and let it cool down.
- And take whipped cream in a bowl and add mocktail fruit mix and mix it. And add it in the custard mixture..
- Add melted chocolate, fresh cream and butter in a pan. Caramel the apple in a frying pan with sugar.
- Take a bowl add first layer of meted chocolate then the layer of caramel apple and another layer of chocolate covering the apples and add chocochip on top of it and freeze it for 5-6 hours.
- Take serving cup and add mix vermicelli custard mixture in the serving cup and freeze it. After it add the next layer of freezed apple crumble crust. And freeze them for 1/2 hours.before serving add cornflakes and sugar balls and they are ready to serve.
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