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Before you jump to Masala Chai Tea recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Cash.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active participation. These modifications need to start happening, and each individual family needs to become more environmentally friendly. Read on for some methods to go green and save energy, generally in the kitchen.
Let's begin with something not that hard, changing the light bulbs. Complete this for the whole house, not only the kitchen. The normal light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. They cost somewhat more initially, but they last ten times longer, and use a lesser amount of electricity. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. Coupled with different light bulbs, you have to learn to leave the lights off when they are not needed. In the kitchen is where you'll frequently discover members of a family, and often the lights usually are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Make a routine of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn't that tough. It's related to being practical, most of the time.
We hope you got insight from reading it, now let's go back to masala chai tea recipe. To cook masala chai tea you need 9 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Masala Chai Tea:
- You need 5-6 of cardamon pods.
- Get 1/2 of cinnamon stick.
- Use 2 of star anise.
- Get 4 cloves of (optional).
- Take of sliced ginger.
- Provide 2-3 tsp of lose leaves black tea (I am using 3 tsp).
- Provide 2 cups of water.
- You need 2 cups of milk.
- Prepare of Sweetener of your choice.
Instructions to make Masala Chai Tea:
- Lightly crushed cardamon and star anise, break the cinnamon stick into half (the spices will release its flavour faster during the process if you do this step).
- Put black tea leaves and spices in a sauce pan (or you can put all these in a teabag like me). Add the water and bring to boil, let it simmer for 10 minutes (medium to high heat), until tea looks really dark/concentrated. If you are using normal tea bags, use 3 or 4. The tea needed to be strong as you will add a lot of milk later..
- Add in milk, and let it simmer for another 10-15 minutes until tea look reduced..
- Turned off the heat and pour your masala chai to a mug with a strainer..
- Add your sweetener of choice and adjust to your liking (I am using brown sugar). Enjoy your fresh brewed masala chai tea..
- Note: Add more milk and less water if you want a richer/creamier taste. Or add less milk and more water if you want it less richer/creamier. I haven't tried it with plant based milk, but I am sure it should be fine too..
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