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Before you jump to Fried Rice, Chicken with butternut sauce recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Inside the Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some adjustments. This needs to happen soon and living in methods more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.
Start with exchanging the lights. Naturally you shouldn't confine this to merely the kitchen. The normal light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. They cost a little bit more at first, but they last ten times longer, and use much less electricity. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to acquire the habit of turning off the lights when there is nobody in a room. The family spends major time in the kitchen, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it goes on in other parts of the house at the same time. Make a routine of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.
The kitchen alone offers you many small ways by which energy and money can be saved. Eco-friendly living is not really that hard. Mostly, all it requires is a little common sense.
We hope you got insight from reading it, now let's go back to fried rice, chicken with butternut sauce recipe. To cook fried rice, chicken with butternut sauce you need 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Fried Rice, Chicken with butternut sauce:
- Take 400 g of rice.
- Prepare 1 tsp of tumeric powder.
- Use 1 pinch of salt.
- Prepare 1 of onion.
- Provide 1 of Cucumber.
- You need 4 of tomatoes.
- Use A few of pieces garden peas.
- Use of Rosemary twig.
- Prepare 1 bunch of coriander.
- Use of Ginger paste.
- Provide of Garlic.
- Get of Boiled butternut.
- Provide 2 of Chicken drums.
- Take of Margarine.
- Get 1 tsp of sugar.
- Take 1/2 tsp of Paprika.
- Use 1 tsp of royco.
Instructions to make Fried Rice, Chicken with butternut sauce:
- For Fried rice, Add desired amount of water with salt and. Tumeric powder and boil..
- On another pot fry onions, robot peppers, cucumber, tomatoes and garden peas..
- For seasoning I used aromatic original, lemon l, rosemary, parsley, garlic and ginger paste..
- When your rice is cooked mix with your fried veges..
- Mix butternut, with sugar and margarine..
- For the chicken marinade with soy sauce, barbecue sauce, Cajun sauce, paprika, chicken spice and royco..
- Then cut the vegetables, carrots, robot peppers, onion. Ads the veges to the chicken and put them in an oven..
- Bake the chicken with the veges together..
- Serve together.
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