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Before you jump to Burbon Chicken recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.
A large amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.
From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all accomplish, without difficulty. Largely, all it requires is a little common sense.
We hope you got insight from reading it, now let's go back to burbon chicken recipe. You can have burbon chicken using 13 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to make Burbon Chicken:
- Prepare 1/2 Cup of Apple Juice.
- You need 3 Cloves of Garlic, minced.
- Use 1 tsp of Ground Ginger.
- Provide 1/4 tsp of Red Pepper Flakes.
- Use 1/3 Cup of Light Brown Sugar, packed.
- Use 2 of Tblsp Ketchup.
- Take 1/4 Cup of Soy Sauce.
- Prepare 1 of Tblsp Apple Cider Vinegar.
- Take 2 lbs of Chicken, cut up.
- Take 3 of Green Onion, sliced.
- You need of Thickening.
- Use 6 of Tblsp Milk.
- Provide 1 of Tblsp Corn Starch.
Instructions to make Burbon Chicken:
- Prep and place juice, garlic, ginger, pepper flakes, brown sugar, ketchup, soy sauce, vinegar, and chicken in large mixing bowl. Stir to combine thoughly..
- Heat large skillet over medium heat..
- Pour contents of bowl into heated skillet. Cover and simmer until Chicken is fully cooked..
- In a small bowl mix six tablespoons milk with one tablespoon corn starch. Evenly drizzle milk mixture over chicken. Stir gently to combine. Allow to sauce to thicken..
- Toss with green onions..
- Serve over rice, rice noodles, potatoes, or as a side..
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