Recipe: Juicy Deconstructed Mounds Pudding With Macaroon Slice

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Deconstructed Mounds Pudding With Macaroon Slice

Before you jump to Deconstructed Mounds Pudding With Macaroon Slice recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active contribution. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is actually greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly efficient when it's full before a cycle is started. Don't dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that tough. A lot of it is merely using common sense.

We hope you got insight from reading it, now let's go back to deconstructed mounds pudding with macaroon slice recipe. You can cook deconstructed mounds pudding with macaroon slice using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Deconstructed Mounds Pudding With Macaroon Slice:

  1. Get 1 of Mounds pudding mix.
  2. Provide of Coconut macaroo Base.
  3. Get 2 of Egg whites.
  4. Provide 3 cup of toasted coconut.

Instructions to make Deconstructed Mounds Pudding With Macaroon Slice:

  1. Mix the mounds bar pudding mix according to package directions. If this product is unavailable in your area - use chocolate pudding mix & add a small amount of toasted coconut & 1 tsp coconut flavoring - Set aside.
  2. Beat your egg whites to stiff peaks.
  3. The making of macaroons can be a tricky business - especially during the rainy season in the south. To be on the safe side - I decided to toast 3 cups of coconut..
  4. I wound up using 2 cups of toasted coconut to the 2 stiff egg whites. Your mileage may vary according to where you live. Instead of making individual cookies I pressed the macaroon mixture into the bottom of a pie pan..
  5. Bake your large cookie - mine took 20 minutes at 350°F - Allow to cool & then spoon the pudding into pretty stemware or your preferred pudding bowls. Slice the coconut macaroons into strips & stick in the top of the pudding - And just like a cooking show contestant - you'll be serving deconstructed pie..

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