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Before you jump to Country fried fish recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.
Probably the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and perhaps this small amount of knowledge will spur you on to use the microwave more frequently. Countertop appliances can boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. Many men and women mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly efficient when it's full before a cycle is started. Don't dry the dishes with heat, make use of the cool dry or air dry functions to increase the money you save.
From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all accomplish, without difficulty. Typically, all it takes is a little common sense.
We hope you got benefit from reading it, now let's go back to country fried fish recipe. You can have country fried fish using 5 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Country fried fish:
- You need 3 piece of Crocker, Whiting, Brim or favorite fish.
- Provide 2 cup of self rising flour.
- You need 1 cup of cornmeal.
- Provide 1 tsp of onion powder.
- Use 1 of or you can use HOUSE AUTRY seafood breader.
Instructions to make Country fried fish:
- Have fish monger scale, bone, and clean fish. When you get home soak in cold water with 2 tbsp of salt..
- Mix dry ingredients and place fish in dry mix.
- Heat oil in a deep cast iron skillet.
- Fry about 3 minutes each side.
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