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Before you jump to Cococut rice served with steamed cabbage, hard boiled eggs and avocado recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to operate as often.
From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not that tough. A lot of it really is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to cococut rice served with steamed cabbage, hard boiled eggs and avocado recipe. To cook cococut rice served with steamed cabbage, hard boiled eggs and avocado you need 4 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Cococut rice served with steamed cabbage, hard boiled eggs and avocado:
- Provide 1 cup of coconut milk.
- Provide 1 cup of rice.
- Prepare to taste of Salt.
- You need 1 cup of is water.
Steps to make Cococut rice served with steamed cabbage, hard boiled eggs and avocado:
- Pour coconut milk and water in a saucepan to boil.
- Clean the rice then leave it to dry before the water boils.
- Add salt in the saucepan when boiling.
- Add the rice then close with a lead then reduce the heat to allow it boil slowly.
- When almost dry remove then cover with aluminum foil then cover with a lead.
- Reduce the heat further then return the rice to cook slowly.
- Serve with steamed cabbage.
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