How to Prepare Spicy Honey Milk Bread

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Honey Milk Bread

Before you jump to Honey Milk Bread recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. The cooking area is a good starting point saving energy by going a lot more green.

You may prefer cooking with your oven, but using a microwave instead will cost you much less money. As soon as you find out it will require 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals wrongly believe that doing the dishes by hand uses less energy than a dishwasher. A dishwasher is particularly economical when it's full before a cycle is commenced. By cool drying or even air drying the dishes instead of heat drying them, you can raise the amount of money you save.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not that hard. Typically, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to honey milk bread recipe. You can have honey milk bread using 8 ingredients and 13 steps. Here is how you do that.

The ingredients needed to prepare Honey Milk Bread:

  1. Provide 240 grams of Bread (strong) flour.
  2. Use 60 grams of Cake flour.
  3. Provide 30 grams of Honey.
  4. You need 5 grams of Salt.
  5. Prepare 6 grams of Dry yeast.
  6. Prepare 230 grams of Milk.
  7. Get 20 grams of Shortening.
  8. You need 1 of Milk (for the glaze).

Steps to make Honey Milk Bread:

  1. Make the bread dough and allow the dough to rise (until it doubles in size)..
  2. Add the shortening after the dough has formed a good stretchy film of gluten (at this point, you should be able to see through the dough if you stretch it out thinly enough)..
  3. If using a bread machine, add all of the ingredients other than the shortening and let it start kneading. After about 10 minutes, add in the shortening..
  4. Divide the dough into equal portions, deflate the dough, form into a ball, and let it rest for 15 minutes..
  5. Lightly press the gas out of each piece of dough and then reform into round balls. Be sure that the seam sides are facing down..
  6. Let the dough rise again (for 30 minutes), until the dough has risen 1.5 times its previous size. When using the bread-rising setting of your oven, set the temperature at 40°C. In the summertime, let the dough rise at room temperature..
  7. Brush the tops with milk, and bake in the oven preheated to 180°C, for 13-15 minutes..
  8. When cooled, store in a plastic container or a plastic bag to prevent them from drying out..
  9. You could dust the tops with rice flour (or bread flour) with a tea strainer, score the centers, and then bake..
  10. When you want to make pure white bread, please refer to "Round! Fluffy White Bread (Milk Bread)"..
  11. Great as hamburger buns too (for buns recipe, please refer to. https://cookpad.com/us/recipes/144359-hamburger-buns.
  12. When reheating them, cover with plastic wrap and microwave (at 500 W) for about 20 seconds. They will be just as fluffy as when they are freshly baked..
  13. Ideal milk temperature is about 30°C in spring or fall, 10°C in summer, and about 45°C in winter..

If you find this Honey Milk Bread recipe valuable please share it to your good friends or family, thank you and good luck.

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