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Before you jump to Masala chai recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it looks like we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Continue reading for some methods to go green and save energy, largely in the kitchen.
A lot of electrical power is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Another way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to go as often.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. It is quite uncomplicated to live green, of course. Largely, all it requires is a little common sense.
We hope you got benefit from reading it, now let's go back to masala chai recipe. To cook masala chai you need 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Masala chai:
- Provide 1 cup of Milk.
- Provide 1 tsp of Tea.
- Take to taste of Sugar.
- Prepare pinch of Tea masala.
Instructions to make Masala chai:
- Take a pan and water.
- Add tea sugar and masala.
- Boil it and add milk.
- Boil it for 5 min.
- Serve it hot.
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