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Before you jump to Ginger tea/ adrak chai recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going a lot more green.
Changing light bulbs is actually as good a spot to begin with as any. Do this for the entire house, not merely the kitchen. You should upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use much less electricity. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a place. The family spends a lot of time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. This additionally occurs in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off when you don't need them.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Efficient living is something we can all accomplish, without difficulty. A lot of it truly is merely using common sense.
We hope you got insight from reading it, now let's go back to ginger tea/ adrak chai recipe. You can cook ginger tea/ adrak chai using 5 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Ginger tea/ adrak chai:
- Get 4 cups of water.
- Take 3 to 4 teaspoons of Black tea leaves.
- Provide 2 inches of Ginger.
- Provide 1/2 cup of regular milk.
- Prepare 8 teaspoons of sugar.
Steps to make Ginger tea/ adrak chai:
- In a saucepan or kettle, add 4 cups of water, 2-inch ginger grated, tea leaves.
- Add 8 teaspoon sugar and simmer for a more of 1-2 minutes..
- Now add 3-4 teaspoon of tea leaves and simmer for about 1 to 2 minutes till the water gets a deep hue of red..
- Simmering makes the tea strong. If you prefer a light version, then just add the tea leaves to the water. Cover and allow the tea leaves to steep in the hot spiced water for 3 to 4 minutes..
- Add ¼ to ½ cup of hot milk. Some people like to have more milk and some like less milk in ginger tea. So it varies from person to person..
- If adding cold milk, then simmer for a minute or two. If using cashew milk or almond milk, then just stir the cashew milk with tea and remove from pan as otherwise heating further would cause the cashew or almond milk to become slimy and separate..
- Strain the tea through a strainer right into the cups..
- Ready to serve..
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