Recipe: Flavorful Black handkerchief pasta with cuttlefish, mussels, prawn and chilli

Hey everyone, welcome to our recipe page, looking for the perfect Black handkerchief pasta with cuttlefish, mussels, prawn and chilli recipe? look no further! We provide you only the perfect Black handkerchief pasta with cuttlefish, mussels, prawn and chilli recipe here. We also have wide variety of recipes to try.

Before you jump to Black handkerchief pasta with cuttlefish, mussels, prawn and chilli recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Conserve Money In The Kitchen.

Remember when the only men and women who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it looks like we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.

You may possibly prefer cooking food with your oven, but using a microwave instead will cost you way less money. Possibly the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many individuals mistakenly believe that doing the dishes by hand uses less energy than a dishwasher. You get the highest energy savings by totally loading the dishwasher before commencing a wash cycle. Don't dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all do, without difficulty. It's related to being sensible, most of the time.

We hope you got insight from reading it, now let's go back to black handkerchief pasta with cuttlefish, mussels, prawn and chilli recipe. You can cook black handkerchief pasta with cuttlefish, mussels, prawn and chilli using 20 ingredients and 12 steps. Here is how you do it.

The ingredients needed to prepare Black handkerchief pasta with cuttlefish, mussels, prawn and chilli:

1. Use of black pasta dough.
2. Provide 280 g of strong white plain flour.
3. Take 2 of eggs.
4. Use 25 g of squid ink.
5. Get 1 pinch of salt.
6. Provide of the sauce.
7. Take 1 of whole cuttlefish.
8. Provide 4 of large size prawns.
9. Prepare 3 tbs of olive oil.
10. You need 2 cloves of garlic, crushed.
11. Provide 1 of finely chopped celery stick.
12. You need 1 of finely chopped carrot.
13. Prepare 1 of small red onion, finely chopped.
14. Get 1/2 bunch of thyme, leaves only.
15. Provide 600 ml of dry white wine.
16. Use 500 of g, scrubbed and de-bearded mussels.
17. Get 3 tbs of extra virgin olive oil.
18. Get 2 cloves of garlic, chopped.
19. Get 2 of birds eye chillies, de-seeded and chopped.
20. Take 1/2 bunch of chervil, chopped.

Steps to make Black handkerchief pasta with cuttlefish, mussels, prawn and chilli:

1. Black Pasta Dough:.
2. Make a well in the middle of the flour, add salt and in a separate bowl add squid ink to eggs and whisk. Add egg mix to flour and begin to combine working from the outer edge to the middle until dough has formed. Knead for 5 minutes then cover and rest for 20 minutes..
3. After dough has rested set your pasta machine to the thickest setting and begin putting your dough through, gradually lowering the settings to achieve a thin sheet of pasta. (You may need to dust with flour every 2nd or 3rd roll though to help the sheet not to stick.) When you have a very thin sheet of pasta, cut the sheets 8cm by 8cm and in portion groups of 8 squares per person. Set aside..
4. The Sauce:.
5. Clean the cuttlefish by removing the hard cuttlebone found inside the body along with any other organs. Trim the tentacles and chop, set aside. Remove the skin from the cuttlefish and slice thinly then add to tentacles..
6. Remove the shells from the prawns, de-vein and chop, set aside..
7. In a heavy base pot heat the cottonseed oil and add the 2 cloves of crushed garlic then add the chopped celery, carrot, onion and thyme, add the wine and cook for 3 mins then add mussels, cover and steam for 3-4 mins or until mussels have opened..
8. Remove from the heat and take the mussels out, strain liquid and reserve for later. Remove mussel meat from the shell, chop and set aside..
9. To Assemble:.
10. Bring a large pot of water to the boil..
11. Warm a pan and add the extra virgin oil, do not heat to smoking point. Lightly poach cuttlefish and prawns in oil then quickly add garlic and chilli, cook for a further minute and remove seafood and oil to awaiting bowl. Return pan to heat and turn up gas, add about 80ml of mussel stock and begin to put pasta in the boiling water one at a time stirring when you finish..
12. Cook pasta for one minute then remove and add to the pan, (you may need to add a little of the pasta water if your stock has reduced to far) add seafood and oil mix and begin to emulsify the oil and stock by tossing the pasta in the pan, check your seasoning and finish with chopped chervil, plate and serve..

If you find this Black handkerchief pasta with cuttlefish, mussels, prawn and chilli recipe valuable please share it to your friends or family, thank you and good luck.