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Before you jump to Mala Xiang Guo recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going more green.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The appropriate temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
The kitchen on its own provides you with many small methods by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. It's concerning being practical, most of the time.
We hope you got benefit from reading it, now let's go back to mala xiang guo recipe. To cook mala xiang guo you need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Mala Xiang Guo:
- Prepare of Pre-pack Mala sauce.
- You need of Cabbage (sliced).
- Provide of Sausages.
- Get Slices of Pork shoulder.
- Prepare of Pork/Squid/ mushroom balls.
- Get of Crabs stick, beancure skins, potatoes.
- Provide of Sweet potatoes noodles (your preferred noodles).
- Get of Chopped garlic.
- Prepare of Other ingredients you preferred.
- You need 3 of tpbs oil.
- Use 1/2 cup of water.
Instructions to make Mala Xiang Guo:
- Slice all your ingredients into half or pieces (your preferred cut).
- Boil all your ingredients in a pot, cover with lid (put aside cabbage and garlic).
- Heat oil to pan, add in garlic and cabbage to stir fry (3min) cover with lid..
- Drain off all the water from the boiled ingredients and place all the ingredients to the frying pan with the cabbages. (stir fry well).
- Add the Mala sauce and add in water (stir fry well - 2min),cover with lid (5min) stir fry another 3min, ready to serve.
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