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Before you jump to BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going a lot more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F as well as 0F. Checking that the condenser is definitely clean, which means that the motor needs to operate less often, will also save electricity.
From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is actually something we can all accomplish, without difficulty. A lot of it really is simply utilizing common sense.
We hope you got benefit from reading it, now let's go back to bianco meats - cajun fried chicken an andouille sausage &waffles recipe. You can have bianco meats - cajun fried chicken an andouille sausage &waffles using 18 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
- Provide 1 pkg of Bianco Meats Cajun Marinated Chicken Thighs.
- You need 2 Links of Bianco Meats Andouille Sausage.
- Use 2 cups of Hungry Jack Pancake and Waffle Mix.
- Use 1 cup of Maple Syrup.
- Prepare 1 of Tblsp red hot sauce.
- Use 2 tbsp of honey.
- Get 1 sprig of rosemary(for decor optional).
- You need 2 cups of all purpose flour.
- Use 1 cup of buttermilk.
- You need 1 of sp of Cajun spice.
- Provide 1 tsp of dry thyme.
- You need 1 cup of julenned leeks.
- Prepare 1 of Tblsp of kosher salt.
- Get 1 tsp of ground black pepper.
- Use 2 cups of canola oil.
- Prepare of Cast iron pan or your fave fry pan.
- Use of Waffle pan.
- Prepare 1 can of Pam non stick cooking spray.
Instructions to make BIANCO MEATS - Cajun Fried Chicken an Andouille Sausage &Waffles:
- Gather your ingredients together and put cast iron pan on heat with oil heat up to 350 degrees before adding chicken. Follow directions on Waffle mix put in bowl and set aside..
- Warm up your grill pan or bbq grill and get sausages cooking.
- Prepare chicken place buttermilk in med size bowl, your chicken and flour in their own bowls add Cajun spice and thyme to flour with salt and pepper and mix..
- Dip chicken in flour then buttermilk then flour again if oil has reached 350 degrees then add chicken for 6 to 8 mins a side til golden brown, continue breading remaining chicken. Place cooked chicken on a paper towel lined plate to remove any excess oil,.
- Add julienned leeks to flour then buttermilk then flour and fry to golden brown.
- Add maple syrup, hot sauce and honey to a small pan and heat till warm do not boil,,.
- Spray your waffle pan with Pam non-stick spray cook until golden.
- Place all cooked waffles on p,ate first then add your chicken, then sausages pour warm syrup over entire dish and enjoy,,😊.
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