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Before you jump to White Rice and Chicken Stew recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active involvement. These changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not working as economically as they should. You can easily save up to 60% on energy whenever you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to operate less frequently, will also save electricity.
The kitchen alone gives you many small methods by which energy and money can be saved. Green living is not that hard. Largely, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to white rice and chicken stew recipe. You can have white rice and chicken stew using 12 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare White Rice and Chicken Stew:
- You need 2 cups of rice.
- Use of Boiled pepper mix(tomatoes, scotch bonnet & onions).
- Prepare of Fried Chicken.
- Provide of Chicken stock.
- Prepare of Onions.
- Provide of Thyme.
- You need of Ginger paste.
- You need of Salt.
- You need cubes of Seasoning.
- Use of Plantain.
- Prepare of Vegetable oil.
- Provide of Water.
Steps to make White Rice and Chicken Stew:
- Peel, cut your plantain, fry until golden brown and set aside..
- Add onions to the oil, fry for a bit, add thyme and ginger paste. Add your pepper, your chicken stock and cover to cook for 10mins..
- Add your fried meat, seasonings and salt if necessary and cover to cook until done. Take from heat and set aside..
- The water added to the rice should be on the same level with the rice. Cook on medium heat until it dries up..
- Parboil your rice for 5-7 mins, rinse to remove starch and pour into pot to cook..
- Serve and Enjoy 👌😋..
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