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Before you jump to Karak chai recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly if they are not operating as effectively as they should. If you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.
The kitchen alone offers you many small ways by which energy and money can be saved. Green living is something we can all perform, without difficulty. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let's go back to karak chai recipe. You can have karak chai using 4 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Karak chai:
- You need 1 tsp of tapal tea.
- Get 2 tsp of sugar.
- Prepare 1/4 cup of milk.
- Use Half cup of water.
Instructions to make Karak chai:
- Pani ko boil karein.jab ubal aajaye tab us main tea and sugar add krden..
- Jab ache se pak jaye then add milk.2 min mazeed pakayen or garma garam karak chai nosh farmayen....
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