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Before you jump to Kashmiri chai, Pink Tea recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
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As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Natural living is something we can all do, without difficulty. A lot of it truly is basically making use of common sense.
We hope you got benefit from reading it, now let's go back to kashmiri chai, pink tea recipe. To cook kashmiri chai, pink tea you need 9 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Kashmiri chai, Pink Tea:
- Prepare 2 of laung.
- Get 2 tsp of Kashmiri tea leaves.
- Take 2 of Hari elaichi.
- You need 1/4 tsp of Baking soda.
- Use 2 cups of water.
- Prepare 1 cups of milk.
- Prepare 3 tbsp of Sugar.
- Provide of Badam sliced.
- You need 1 cup of ice cold water.
Instructions to make Kashmiri chai, Pink Tea:
- Aik pan Mein 2 cups Pani add krain is Mein 2tsp kashmiri tea leaves shamil krain,laungor elaichi,baking soda b shamil kar ke 15 mint tak pakayn..
- 15 se 20 mint pkanay ke baad is ka flame off krdain. Or is Mein baraf Wala thanda pani1 cup shamil krdain.or isay achi tarha se phaint lain..
- Phr is ke baad dobara flame on krain,or ab is mein milk shamil krain,sugar b shamil krdain or badam pista b shamil krdain or isay mazeed 5-6 Mint pakayn..
- Is Mein khudi gulabi colour ajayga 6 mint baad cup Mein nikaal lain or upper se badam pista sprinkle Kar ke serve krain..
- Ready.
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