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Before you jump to Jasmine Rice Chicken and Asparagus recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.
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A large amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.
The kitchen on its own gives you many small methods by which energy and money can be saved. Natural living is definitely something we can all accomplish, without difficulty. Mostly, all it will take is a little common sense.
We hope you got benefit from reading it, now let's go back to jasmine rice chicken and asparagus recipe. You can cook jasmine rice chicken and asparagus using 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Jasmine Rice Chicken and Asparagus:
- Use 3 cups of cooked jasmine rice.
- Take 4-6 of boneless chicken breast.
- You need 1-2 of clumps fresh asparagus.
- Get 3 cans of cream of chicken soup.
- Prepare 2 cans of milk.
- Provide to taste of Garlic salt.
- Prepare to taste of Pepper.
Steps to make Jasmine Rice Chicken and Asparagus:
- Cook the rice, then lightly spray large casserole dish with pam spray. Place the rice in the dish. Turn oven on to 385..
- In a large bowl put the 3 cans soup, use 1 empty can to measure 2 cans milk whisk till smooth pour over rice and mix till all rice is covered..
- Add the garlic Salt and pepper to rice layer. Add the chicken Nestle down into rice, and last add the asparagus on top. Put in oven for 1 hour. Keep checking to make sure it doesnt get too brown. If you would like you can cover with foil..
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