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Before you jump to Salmon Croquettes recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electrical power. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is quite easy to live green, of course. A lot of it really is simply using common sense.
We hope you got insight from reading it, now let's go back to salmon croquettes recipe. You can have salmon croquettes using 7 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Salmon Croquettes:
- Use 1 can (16 ounces) of salmon.
- Provide 1 of small onion, finely grated.
- Get 2 tablespoons of minced fresh parsley.
- Prepare to taste of ground pepper.
- Use 1-1 1/2 cups of bread crumbs.
- Take 3 tablespoons of butter.
- Use 2 of large eggs beaten.
Steps to make Salmon Croquettes:
- Turn salmon and liquid into a medium mixing bowl. Flake with a fork..
- Mix in grated onion, parsley and pepper. Mix beat beaten eggs with salmon. Add enough bread crumbs about 1/2 to 3/4 cup to make thick enough to shape into 12 small patties..
- Roll patties in 1/2 cup bread crumbs. In a large skillet over low heat melt 2 tablespoons of butter, add patties. Fry patties on one side, add remaining butter and fry until brown on the other side..
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